Honey Garlic Chicken
Want to try restaurant style honey garlic chicken at home? Try this recipe, no deep-frying, easy, yummy, and healthy!!
Ingredients
- 700 gms Chicken Boneless, cut into small pieces
- 1 tsp Garlic Powder
- 1 tsp Black pepper freshly crushed
- 1½ tsp Soya Sauce
- Salt to taste
- 2 tbsp Vegetable oil
For the sauce
- 2 tbsp Sesame oil
- 3 Garlic chopped into small pieces
- 4 Green chilies chopped to small pieces
- 1 Onion small
- 2 tsp Kashmiri Chilli powder
- 1 tsp Vinegar
- 2 tsp Cornstarch mixed with ¼cup of water
Instructions
Cooking the chicken
- To the chicken pieces, put the garlic powder, black pepper crushed, soya sauce, and salt
- Mix everything and keep aside
- To a pan on medium flame, pour vegetable oil
- Drop the chicken pieces , keep stirring
- After 10mts water starts oozing out of the chicken
- Stir and close the pan and cook for 15mts
- After that, move the chicken and the stock to another bowl
To make sauce
- Pour Sesame oil into the pan
- Put Garlic and green chilies, stir it
- Then add the chopped onion
- Saute well
- Add the Kashmiri chili powder, stir well
- After 5mts, pour the chicken stock that is prepared before
- To it, pour Vinegar, salt and mix well
- Pour the cornstarch mixed in water to thicken the gravy
- Once the gravy thickens, drop the cooked chicken
- Mix well
- Let it boil for 5mts
- Finally, garnish with spring onions
Video
Notes
Yummy Honey Garlic Chicken Ready!!
Serve hot with fried rice.
Hope you would enjoy it
Lots of Love,
TheLemonGinger
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#thelemonginger #honeygarlic #honeychicken
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